Saf-Viet, part of the Lesaffre group, focuses in providing innovative baking solutions with high quality yeasts, premixes, bread improvers, and bakery ingredients.
Established in 1999, Lesaffre Group formed an alliance with Cat Tuong, and that’s where Saf-Viet is established. The organization since then has expanded its operations to having a local production facility and a Baking Center™ in Vietnam.
Leveraging on Lesaffre’s global knowledge and expertise, our mission is to deliver high quality and innovative baking solutions from industrial to craft bakers.
With Asia Pacific’s regional headquarter based in Singapore and a Baking Center™ located in Ho Chi Minh, our R&D, baking and technical teams work with local and regional bakers to develop the best solutions in keeping up with the market trends and meeting customer’s needs.
Our diverse distribution network in Vietnam ensures we are conveniently accessible by our customers locally and regionally.
ADDRESS OF SAF-VIET